Louisiana’s Cajun Bayou Tourism Unveils Refreshed Cajun Bayou Food Trail with Two New Stops
Louisiana’s Cajun Bayou Tourism Unveils Refreshed Cajun Bayou Food Trail with Two New Stops
Raceland, Louisiana (May 6, 2026) – Louisiana’s Cajun Bayou Tourism proudly announced the launch of a refreshed Cajun Bayou Food Trail, featuring new additions including a new Food Trail T-shirt, and enhanced visitor experiences. Two new establishments have also joined the preexisting trail, offering additional options in Central and South Lafourche. Added to the list are 3 Piers Seafood Market in Des Allemands and Lafourche Landing in Golden Meadow – bringing the total number of participating locations to 18.
Louisiana’s reputation as a premier culinary destination is well established, with iconic dishes such as gumbo, jambalaya, étouffée, and boudin reflecting generations of tradition and flavor. In Lafourche Parish, that culinary heritage is rooted in fresh, locally sourced ingredients, time-honored recipes, and a deep sense of community, creating an authentic food experience that continues to draw visitors from across the region and beyond.
In 2018, Louisiana’s Cajun Bayou Tourism (LCBT) introduced the Cajun Bayou Food Trail, a curated culinary experience designed to showcase the region’s rich Cajun culture through its cuisine. Over the past eight years, the trail has guided visitors to some of Lafourche Parish’s most beloved dining establishments, with more than 800 passports turned in and over 4,000 meals consumed at local restaurants.
Visitors can participate in the trail by downloading a map and passport on the LCBT website, by picking one up at the Visitor Center in Raceland, or by stopping in at any restaurant on the trail. After collecting five stamps from participating restaurants, participants are eligible to receive a complimentary Cajun Bayou Food Trail T-shirt, a comfy badge of honor, well-deserved for diving headfirst into the parish’s culinary scene.
Additional updates to the program include refreshed marketing materials, an updated website, and a newly designed map and passport. A redesigned Food Trail T-shirt aligned with LCBT’s current “Geaux Bold” marketing campaign, offers returning participants a new incentive to revisit the trail and dine local again.
According to Louisiana’s Cajun Bayou Tourism’s President & CEO Jay Schexnaydre, “The Cajun Bayou Food Trail is one of the top visitor activities in Lafourche Parish, and our organization is thrilled to relaunch this delicious, updated trail for everyone to enjoy. The food trail highlights generations of Cajun cooking up and down the bayou, while delivering an experience that’s personal and full of flavor.”
Louisiana’s Cajun Bayou invites everyone to “wander off the eatin’ path” and immerse their palate in authentic Cajun cuisine. A full list of participating restaurants can be found below.
3 Piers Seafood Market – 3702 US-90, Des Allemands, LA
Spahr’s Seafood Restaurant – 3682 US-90, Des Allemands, LA
Fremin’s Restaurant – 402 W 3rd St, Thibodaux, LA
Cinclare – 601 W 3rd St, Thibodaux, LA
Politz’s Restaurant – 535 St. Mary St, Thibodaux, LA
Bourgeois Meat Market – 543 W Main St, Thibodaux, LA
Flanagan’s – 1111 Audubon Ave – Thibodaux, LA
Grady V’s – 900 Country Club Blvd, Thibodaux, LA
Spahr’s Downtown – 601 W 4th St, Thibodaux, LA
Bayou Boucherie – 4980 LA-1, Raceland, LA
Kajun Twist & Grill – 616 Crescent Ave, Lockport, LA
Harry’s Poboys – 11914 Hwy-308, Larose, LA
The Balcony – 13550 W Main St, Larose, LA
Spahr’s at the Station – 16816 Hwy-3235, Cut Off, LA
Mommie Jo’s – 15617 W Main St, Cut Off, LA
CherAmie’s Seafood Restaurant – 15628 W Main St, Cut Off, LA
Griffin’s Restaurant – 18629 Hwy-3235, Galliano, LA
Lafourche Landing – 409 N Alex Plaisance Blvd, Golden Meadow, LA
